Sustainable management of natural resources is a priority for CAP 2014-2020. Agricultural sustainability and food security are key aims of the new Food-KIC 2016 and
Europe’s policy framework on food security in developing countries, to which we contribute in part via our Intercontinental Scientific Advisory Board (ISAB)
comprised of experts from Canada, USA, Brazil, Croatia, India, Kenya and Australia. The ISAB is Chaired and Vice-chaired by two Case Study partners and the ISAB holds quarterly
Prof. Dr. Moya Kneafsey
Professor of Food and Local Development/Human Geography
Prof. Dr. Bob Rees
Professor of Agriculture and Climate Change, Head of Carbon Management Centre
Scotland's Rural College
Dr. Laurence Carmichael
Head of WHO Collaborating Centre for Healthy Urban Environments
University of the West of England Bristol
Prof. Dr. Michael A. Grusak
Professor of Pediatrics-Nutrition
Baylor College of Medicine and Center Director, USDA-ARS, Fargo, ND
Senior Expert Associate in Department for Economy Projects in Public Institution for the Development of the Međimurje County REDEA (PIRED)
Dr. David O'Dee
Chief Research Scientist, Head of Biotechnology Laboratory
Kenya Forestry Research Institute (KEFRI)
Prof. Dr. Albert Vandenberg
Professor & NSERC Industrial Research Chair
University of Saskatchewan
Prof. Dr. Robert Boddey
Professor of Soil Science & Biological Nitrogen Fixation
Prof. Parthib Basu
Director of the centre for Pollination Studies
University of Kolkata
TRansition paths to sUstainable legume-based systems in Europe (TRUE) has received funding from the
European Union’s Horizon 2020 research and innovation programme under grant agreement No. 727973
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