The 3rd Continental Legume Innovation and Networking (LIN) Workshop focused on "Sustainability of Legume Agri-Food Chains" and took place on the 16th - 17th of September 2019 in Ljubljana, Slovenia, hosted by JSI.
Name: City Hotel
Street: Dalmatinova ulica 15
City: 1000 Ljubljana
The 2nd Continental Legume Inovation and Networking (LIN) Workshop was held on the 11th - 13th of September 2018 in Budapest, Hungary, hosted by ESSRG and AgriKulti. The title was ‘LEGUME CONSUMERS – Looking at legumes through the consumers’ eye.’
Name: A38 (Ship)
Name: Budapest Business School - University of Applied Sciences
Street: Markó street 29-31
The first Legume Innovation and Networking Workshop of the Continental Region took place on 21st and 22nd of November in Hohenheim, Germany, bringing together TRUE members and Stakeholders across the whole legume based value chain to exchange on the changes needed to achieve an increase in legume production and consumption in Europe.
TRansition paths to sUstainable legume-based systems in Europe (TRUE) has received funding from the
European Union’s Horizon 2020 research and innovation programme under grant agreement No. 727973